Title: Sustainable food security
Description of the Project:
A Macedonian Institute of Agriculture is developing project under H2020-SFS-2018-2020: Sustainable food security. The main objective on this proposed idea is seriously unification on the whole process of quality control and health status on the grapevine from production of planting material to production of grapes.
The idea of the project is firstly placing of control in viticulture on stable basis, to a scientific level and production of "small" i.e. experimental production under laboratory conditions. Further is done ELISA-test for viral testing them or makes molecular diagnostics for diseases and pests, depending on the technical equipment.
The focus of this project proposal are the scientific advancements and innovative technologies that have been developed and proposed by experts of the highest scientific level to be implemented in the current production, in order for its increase and improvement.
Partner Sought: Research organizations (Universities or R&D centers) working in that have experience in research in grapevine production.
Publicado por europa en enero 28, 2019